Healthy 38 People Used
This no-bake cheesecake recipe has omega-3-rich walnuts in the graham cracker crust and uses nonfat Greek yogurt and reduced-fat cream cheese in the filling to keep saturated fat in check. If you want a bright red topping, use sour cherries. …
Preview / Show details
Healthy 55 People Used
In a small bowl, combine the graham cracker crumbs, brown sugar and cinnamon; stir in butter. Press onto the bottom and 1 in. up the sides of a 9-in. springform pan coated with cooking spray. Place on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack. In a blender or food processor, combine cottage cheese and yogurt.
Preview / Show details
Healthy 51 People Used
Almond Caramel Cheesecake. Courtesy of Cocoon Cooks. Almonds are one of the most nutritious nuts, thanks to their vitamin E, flavonoids, magnesium, riboflavin, and manganese content. Not to mention, manganese …
Preview / Show details
Healthy 48 People Used
Easy Healthy Chocolate Pudding (Dairy-free option!) /. You only need 8 simple ingredients to make this Easy Healthy Chocolate Pudding! It can easily be made dairy-free and vegan too. Homemade chocolate pudding that everyone will love. …
Preview / Show details
Healthy 60 People Used
Raspberry Almond Cheesecake Bars. Pumpkin Cheesecake Bars. Fudgy Dark Chocolate Cheesecake Swirled Brownies. Dark Chocolate Cheesecake Thumbprint Cookies. Chocolate Chip Cheesecake Bars. Blueberry Cheesecake Bars. Peanut Butter Cheesecake Thumbprint Cookies. Chocolate Chip Cheesecake Oatmeal Cookies. Strawberry Cheesecake …
Preview / Show details
Healthy 57 People Used
The best healthy cheesecake recipe that's refined sugar-free. Made with greek yogurt & maple syrup with a 2 ingredient graham cracker crust. The best healthy cheesecake recipe that's refined sugar-free. Made with greek yogurt & maple syrup with a 2 ingredient graham cracker crust. Pinterest . Explore. When autocomplete results are available use up and down arrows to …
Preview / Show details
The 62 People Used
Scoop the buttery cookie crumbs into a 12cm/5" round greased cake pan and press down firmly with the back of a dessert spoon to form the base. Set to one side. Quickly rinse out the inside of the food processor and add in the cream cheese, yogurt, sugar and vanilla extract. Process for 60 seconds until combined.
Preview / Show details
The 52 People Used
Continue reading uninterrupted, with your first month of unlimited access on any device for just $2.75 $1*.. Keep reading, with your first month of full access for just $2.75 $1 ($2.75 thereafter).. Thousands of science-based articles and nutritionally-analysed recipes, updated daily.
Preview / Show details
Healthy 46 People Used
Add the rest of the ingredients and process until smooth and combined. Pour into prepared pan and bake for 30 minutes, or until the top pulls away from the pan and looks smooth and solid. The entire thing should be slightly jiggly, but not sloshy. Let cool completely before refrigerating for several hours or overnight.
Preview / Show details
Secretly 45 People Used
Instead of 79 grams of fat, this healthy cheesecake recipe only has 8 grams of fat and is loaded with Vitamin A thanks to pumpkin! Plus, no refined sugar, a dairy-free option, and an easy 2 ingredients crust that can easily be made gluten-free! Prep Time 15 minutes. Cook Time 50 minutes. Chill Time 4 hours.
Preview / Show details
Healthy 46 People Used
This Chewy Gluten-Free Cookie Cake will leave you speechless. No one will ever know it’s made from all vegan, wholesome ingredients!
Preview / Show details
Best 51 People Used
Dec 12, 2018 - Explore Marisa Ruffolo's board "Healthy Cheesecake Recipes", followed by 594 people on Pinterest. See more ideas about healthy cheesecake, cheesecake recipes, desserts.
Preview / Show details
A secretly healthy cheesecake recipe that is so creamy, you'd never guess it isn't full of sugar and calories! Preheat oven to 350 F. Fill a 9x13 pan about halfway with water and place it on your oven’s lower rack. Bring cream cheese to room temperature. Using a blender or hand blender, beat all cheesecake ingredients just until smooth.
This healthy cheesecake recipe really is healthy! The 2 ingredient graham cracker crust is sweetened with dates (an amazing low sugar, natural sweetener, read more here ), and the healthy cheesecake filling is sweetened with pure maple syrup! I love using 100% pure maple syrup to naturally sweeten so many of my healthy recipes here on the blog.
A lot of recipes pose to be “healthier” because of the greek yogurt used, but they all have a ton of processed white sugar in them. This is neither helpful or health beneficial in any way. I really wanted to test a cheesecake recipe using 100% pure maple syrup in the filling. So, I tried it, and it worked out perfectly!
Instead of 59 grams of fat, this healthy cheesecake recipe only has 8 grams of fat! Plus no refined sugar, a dairy-free option, and an easy 2 ingredients crust that can easily be made gluten-free! Is Cheesecake Healthy? Oh glorious cheesecake.