The Best Chocolate Gingerbread Muffins The Healthy

The BEST Chocolate Gingerbread Muffins The Healthy …

The 55 People Used

In a large bowl combine flour, cocoa powder, ginger, cinnamon, cloves, baking powder and salt. Warm up applesauce in microwave for 30 …

Preview /  Show details

Gingerbread Muffins With Chocolate {Best Holiday Muffin} …

Muffins 60 People Used

In a separate bowl, stir together the white whole wheat flour, all-purpose flour, cocoa powder, baking soda, ginger, cinnamon, salt, cloves, …

Rating: 5/5(8)
1. Place a rack in the center of your oven, then preheat the oven to 375 degrees F. Lightly coat a muffin tin with nonstick cooking spray or line with paper liners. In a small bowl, melt the coconut oil in the microwave, then set aside to cool to room temperature.
2. In a large mixing bowl, whisk together the yogurt, milk, coconut sugar, molasses, and egg. Let rest 5 minutes for the coconut sugar to dissolve slightly. If the mixture is not yet at room temperature, wait for a few additional minutes, then add the coconut oil. (If the wet ingredients are much colder than the coconut oil, the oil will resolidify and not incorporate properly.)
3. In a separate bowl, stir together the white whole wheat flour, all-purpose flour, cocoa powder, baking soda, ginger, cinnamon, salt, cloves, and nutmeg until evenly combined and no clumps remain. Add all at once to the wet ingredients, then stir gently, just until combined. Fold in the chopped chocolate or chocolate chips.
4. Divide the batter evenly among the prepared muffin cups, then sprinkle the tops with sparkling sugar. Bake the muffins for 16 to 18 minutes, until the tops are dry to the touch and a toothpick inserted in the center comes out clean. Let cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.

Preview /  Show details

Chocolate Chip Gingerbread Mini Muffins Amy's …

Chocolate 50 People Used

Preheat the oven to 350°F, and lightly coat 32 mini muffin cups with nonstick cooking spray. In a medium bowl, whisk together the flour, baking …

Rating: 5/5(1)

Preview /  Show details

Healthy Gingerbread Muffins The Clean Eating Couple

Healthy 52 People Used

To make these healthy gingerbread muffins you’ll need: old fashioned oats molasses maple syrup applesauce eggs baking soda cinnamon, nutmeg, ground ginger, ground cloves almond milk You can find …

Preview /  Show details

The BEST Chocolate Gingerbread Muffins The Healthy …

The 55 People Used

Nov 30, 2021 - Ring in the holidays with these healthy chocolate gingerbread muffins that are moist, packed-full of flavor and healthy ingredients! Nov 30, 2021 - Ring in the holidays with these healthy chocolate gingerbread muffins that are moist, packed-full of flavor and healthy ingredients! Pinterest . Today. Explore. When the auto-complete results are available, use the …

Preview /  Show details

Healthy Gingerbread Muffins Recipe No Money No Time

Healthy 52 People Used

1 tsp ground nutmeg 1 tbsp golden syrup 1 cup oat flour (you can make this by quickly blending up 1.5 cups of rolled oats until fine) ⅓ cup wholemeal plain flour 2 tbsp olive oil 1 medium zucchini It’s this easy Preheat oven to 190C Add dried dates, boiling water and bicarbonate of soda to a small bowl. Allow to stand for 5 minutes

Preview /  Show details

Healthy Gingerbread Muffins The Almond Eater

Healthy 45 People Used

Made with whole wheat flour, rich molasses, and warm spices, they’re a great start to your day and the very best part of a holiday breakfast. These Healthy Gingerbread Muffins have everything you need in a cozy and comforting morning treat.

Preview /  Show details

Healthy {Gluten Free – Low Carb} Gingerbread Muffins With Dark

Healthy 65 People Used

For the chocolate fudge frosting – 1/2 cup coconut (or regular ) cream; 1/2 cup dark chocolate; 1/2-1 tsp instant espresso; 1 pinch of salt; Instructions; For the muffins ; Preheat oven to 175’C (350’F) Line (or grease and flour) a muffin tray with paper cases and set aside; In a medium bowlmis your muffin ingredients until well combined.

Preview /  Show details

The Best Healthy Gingerbread Muffins Ambitious Kitchen

The 55 People Used

Dec 19, 2016 - The best healthy gingerbread muffins made with whole wheat flour, cozy spices & molasses. The perfect breakfast with a cup of coffee! Dec 19, 2016 - The best healthy gingerbread muffins made with whole wheat flour, cozy spices & molasses. The perfect breakfast with a cup of coffee! Pinterest. Today. Explore. When the auto-complete results are …

Preview /  Show details

Gingerbread Muffins (WholeWheat) Healthy With A Chance Of …

Muffins 62 People Used

Instructions. Preheat oven to 350 degrees F. Line a muffin tin with 12 muffin liners. In a medium mixing bowl add coconut oil, egg, molasses, vanilla, greek yogurt, and milk. Whisk together or use an electric mixer. Stir in salt and spices. Add flour and mix to incopoorate then mix in …

Preview /  Show details

The Best Healthy Gingerbread Muffins Ambitious Kitchen [Video

The 63 People Used

Jan 16, 2020 - The best healthy gingerbread muffins made with whole wheat flour, cozy spices & molasses. The perfect breakfast with a cup of coffee! Jan 16, 2020 - The best healthy gingerbread muffins made with whole wheat flour, cozy spices & molasses. The perfect breakfast with a cup of coffee! Pinterest . Today. Explore. When the auto-complete results are …

Preview /  Show details

This Is The BEST Gingerbread Muffin Recipe. Moist And Fluffy With …

This 69 People Used

Feb 7, 2017 - Moist and fluffy healthy gingerbread muffins made with warm spices, whole wheat flour, and chocolate for a special indulgence. Wholesome AND delicious!

Preview /  Show details

Related Topics

Frequently Asked Questions

What are gingerbread muffins made of?

Incredibly fluffy, healthy gingerbread muffins made with whole wheat flour, cozy spices and delicious molasses flavor. These easy, healthy gingerbread muffins come together in just 30 minutes and are the perfect breakfast or snack with a cup of coffee! One of my favorite muffins to enjoy during the winter.

What can i substitute for gingerbread muffins?

The first is molasses. Along with ginger, molasses is what gives gingerbread its iconic taste. Ginger provides the cozy spice flavor, while molasses contributes a deep richness. I don’t recommend substituting anything for it because your healthy one-bowl gingerbread muffins just won’t taste the same without it! The second is stevia.

Can you freeze fresh gingerbread muffins?

To freeze: These healthy gingerbread muffins are freezer-friendly! Simply wrap muffins individually in freezer-safe bags or store them in a large freezer bag for up to 3 months. When you’re ready to enjoy them, reheat for 30-45 seconds in the microwave or simply thaw them at room temperature.

What kind of flour do you use for sugar free muffins?

For completely sugar free muffins, use sugar free miniature chocolate chips, such as my homemade miniature chocolate chips. GLUTEN FREE VERSION: For the gluten free flour, use the following: ½ cup (60g) millet flour, ½ cup (60g) tapioca flour, ¼ cup (30g) brown rice flour, and ¾ teaspoon xanthan gum.

Popular Searched