Sweet 52 People Used
1 pound lean ground turkey; ½ cup oats; 1 medium onion, finely chopped; 3 cloves garlic, minced; 1 large egg; ½ cup ricotta cheese; ½ cup chopped fresh parsley leaves; 2 teaspoons maple syrup; 1 teaspoon cayenne pepper; 1 teaspoon salt; ½ teaspoon freshly ground black pepper; For garnish, spinach pickles, tomatoes, mustard, and ketchup; For
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Turkey 58 People Used
Shape turkey mixture into slider-sized patties. Cook sliders in batches, 3-4 minutes on each side, taking care not to crowd skillet. Add a pinch of shredded cheddar after flipping …
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Sweet 36 People Used
In a large bowl, combine ground turkey, potato, egg, onions, thyme and about ½ tsp of sea salt and black pepper. 2. Use your hands to mix the ingredients well. Use 1/4 cup of meat at a time and roll into 10-12 balls. Place each meatball on a baking sheet lined with parchment and gently press each down into a small patty about ½ inch thick. 3.
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Sweet 44 People Used
First up you want to get your sweet potatoes prepped and into the oven. Heat your oven to 180 degrees C Peel and chop your potatoes into circles, and brush with a bit of oil on both sides (as you probably know by now, I’m a coconut oil convert). Pop them in the oven and keep an eye on them.. they’ll need about 20 mins.
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Turkey 59 People Used
First, slice 3-4 medium sweet potatoes into about ½ inch thick rounds. These will be the “buns.” Place them on a sheet pan. Drizzle with avocado oil and sprinkle with salt and pepper. Bake at 350 degrees F for about 20 minutes. To make the turkey sliders, combine all ingredients above. (except for the potatoes, of course)
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Sweet 50 People Used
Place sliced sweet potatoes evenly on the baking sheet and drizzle with 1 Tbsp. olive oil. Cook in oven for 20 minutes, or until tender. Remove and set aside. In a large bowl, mix the ground turkey with cheese, onion, garlic and seasonings. Once fully incorporated, mix in the egg, soy sauce and Worcestershire sauce.
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Sweet 61 People Used
They had the perfect amount of spice, and that delish Jalapeño Jack cheese seriously made the sliders that much better! Things we used for this recipe: Heluva Good! Jalapeno Jack Cheese , olive oil, pepper, chili powder, salt, cast iron skillet.
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Turkey 53 People Used
In a separate pan of boiling hot water, boil the sweet potato slices. They should be soft when done. To plate up, drain the sweet potato, place onto a plate and then optionally, place a bit of pickle onto each sweet potato. Pop a turkey meatball on top, sprinkle with more oregano and then mix the onions into the spinach to serve on the side.
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Mini 65 People Used
Directions: Preheat the oven to 450 degrees F and line a baking sheet with parchment paper Wash and prepare the sweet potato then lay the slices out on the parchment lined baking sheet. Place the tray in the oven and allow to cook for about 15 minutes per side (flip)- total about 30 minutes- don’t add oil otherwise they’ll get soggy!
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Sweet 50 People Used
For the sweet potato turkey sliders: Preheat the oven to 375 ° F and line a large baking sheet with parchment paper or aluminum foil. Bring a medium pot of water to a boil. Add the sweet potato slices and cook until tender, about 7 minutes. Transfer the sweet potato slices to a bowl and use a fork to mash them.
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Sweet 52 People Used
Preheat the oven to 375 degrees F. Line a large rimmed baking sheet with parchment paper. Arrange the sweet potato slices in a single layer on the prepared baking sheet. Bake for 20 minutes, or until they just start to brown and you can pierce them easily with a fork, flipping them carefully after 10 minutes. Meanwhile, preheat a grill or broiler.
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Easy 46 People Used
SWEET POTATO BUNS: Cook first. 1. Pre-heat oven to 400° F. 2. Line baking sheet pan with tin foil and spray with avocado oil cooking spray or spray of choice. 3. Cut your sweet potato crosswise into ¼ inch thick rounds and choose the biggest ones for your bun substitute. Save the rest of the cooked pieces for another meal or snack. 4.
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Sweet 49 People Used
Instructions. Mix ground turkey with garlic salt and steak seasoning. Shape into 8-10 mini patties (about 1/4 of a cup meat). Set aside. **size of your patties depends on the size of sweet potato slices you have since they will be the bun. Slice sweet potatoes into 1/4-1/2 inch thick slices. Drizzle with olive oil and season with salt and pepper.
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Turkey 59 People Used
Turn oven broiler to hot. Cut sweet potatoes vertically into 1/4-in disks. Brush with coconut oil and place into oven for 5 minutes. Flip and cook for 5 more minutes. Finely dice one shallot and cut the other into small rounds. Combine ground turkey, worchestshire sauce and diced shallot in a bowl. Make sure not to over work.
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Let’s learn more about starting sweet potato slips for the garden. Growing a sweet potato plant starts with producing slips from a sweet potato root. The timing is important if you want to grow large and tasty sweet potatoes. This plant loves warm weather and should be planted when the soil reaches 65 degrees F. (18 C.).
Directions In a medium bowl, stir together beef, mustard, Worcestershire sauce, and garlic powder. In another medium bowl, toss sweet potatoes with olive oil and season with salt and pepper. Build burgers: Top each bottom "bun" with burger, red onion, bacon, and avocado, then top with second "bun".
Sprinkle water on the sand until it’s thoroughly moist and cover the box with a sheet of glass, a plastic lid, or another cover to keep in the moisture. Check your sweet potato after about four weeks to make sure the slips are growing. Keep checking them, pulling from the sand when the slips are about 6 inches (15 cm.) long.