Healthy Oatmeal Breakfast Cookies Recipe

Breakfast Cookies (Healthy!) RecipeTin Eats

Breakfast 44 People Used

3/4 cup almond meal (almond flour) (Note 4) 1/2 tsp baking powder 1/2 tsp cinnamon (Note 5) Instructions Preheat oven to 180C/350F (standard) or …

Rating: 4.9/5(62)
1. Preheat oven to 180C/350F (standard) or 160C/320F (fan/convection). Line a tray with parchment/baking paper.
2. Roughly chop dates. Place in bowl, pour over water. Cover and leave to soak for 10 minutes+.
3. Mash with potato masher or fork until it becomes a paste.
4. Add remaining Wet ingredients. Mix well with wooden spoon.

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Oatmeal Breakfast Cookies Six Clever Sisters

Oatmeal 45 People Used

Preheat oven to 325°. Lightly grease large baking sheet. Mix first 6 ingredients together in mixing bowl. Fold in the sunflower seeds, craisins, and chocolate chips. Drop by 1/4 cupfuls onto prepared pan. Lightly flatten each mound. Bake at 325° for …

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Healthy Oatmeal Cookies Gimme Delicious

Healthy 40 People Used

Not only will you be impressed with the amazing flavor of these healthy oatmeal cookies, but how easy they are to make too! Start off by preparing a baking sheet and preheating the oven. Mix together the honey, coconut oil, egg, and vanilla in a large bowl. Then add all the dry ingredients to a separate medium-sized bowl.

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Healthy Oatmeal Raisin Breakfast Cookies Amy's Healthy

Healthy 56 People Used

In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a separate bowl, whisk together the coconut oil, egg, and vanilla. Stir in the maple syrup and milk. Add in the flour mixture, stirring just until incorporated. Gently fold in the raisins. Chill the cookie dough for 30 minutes.

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Healthy Oatmeal Breakfast Cookies Easy Wholesome

Healthy 49 People Used

Instructions. Preheat oven to 350 degrees F (175 degrees C). Prepare one baking sheet with parchment paper or a non-stick baking sheet and set aside. In a bowl stir together the applesauce, mashed bananas and maple syrup. Add in the dried fruit, nuts and fresh fruit.

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Healthy Oatmeal Date Breakfast Cookies Call Me PMc

Healthy 51 People Used

Healthy Oatmeal Date Breakfast Cookies. First, I used old-fashioned rolled oats and do not recommend using a quick-cooking oat in this recipe.; I used almond butter, but you can substitute cashew butter or peanut butter.; Additionally, I used a combination of dried fruit, dates and mango, in my cookies.

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Healthy Breakfast Cookies Just A Taste

Healthy 39 People Used

Add the oats, dried cranberries and nuts and mix until combined. Scoop about 1/4-cup mounds of the cookie dough onto the baking sheet, flattening each cookie slightly. (The cookies will not spread while baking, so you can space them relatively close together.) Bake the cookies for 14 to 16 minutes until they’re golden brown but still soft.

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Healthy Oatmeal Breakfast Cookies Refined Sugar Free, GF

Healthy 58 People Used

1 cup oat flour just process 1 heaping cup of old fashioned oats until finely ground, OR use whole wheat flour ¼ cup ground golden flax OR chia seeds OR regular ground flax 2 teaspoons cinnamon 1 teaspoon baking powder ¼ teaspoon fine sea salt ½ cup applesauce ½ cup maple syrup 4 tablespoons melted coconut oil OR butter 2 large eggs

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Breakfast Cookies 12 Healthy MakeAhead Oatmeal

Breakfast 48 People Used

These Breakfast Cookies are a healthy make-ahead breakfast that comes together in less than 30 minutes. They’re soft, chewy and with 12 tasty variations, you’ll have the perfect oatmeal breakfast cookie for every occasion! Gluten-free, refined sugar-free, dairy-free with grain-free, vegan, paleo, low carb and keto options.

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Healthy Oatmeal Recipes EatingWell

Healthy 35 People Used

It takes just a few minutes in the evening to mix rolled oats and almond milk and you have a head start on a healthy breakfast the following morning. In the morning, top the oatmeal with fresh fruit and toasted nuts. Make up to 4 jars at once to keep in the fridge for quick grab-and-go breakfasts throughout the week.

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Healthy Chocolate Oatmeal Breakfast Cookies Everyday

Healthy 54 People Used

In a large bowl combine the oats, cacao, seeds/nuts, currants, sugar and flaxseed. Stir thoroughly. Lightly beat the egg and add into the dry ingredients along with the peanut butter and melted butter. Stir until all the ingredients have been fully incorporated. Drop spoonfuls of the mixture onto the baking sheet and flatten.

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This Breakfast Oatmeal Cookie Recipe Only Requires 3

This 53 People Used

But it's easily customizable if you're feeling add-ins. Turning it into an oatmeal raisin cookie recipe is the obvious route, but the possibilities are endless. "I love adding chocolate chips and a sprinkle of flaky salt, coconut flakes, and dried blueberries or dried cranberries," shares Moore. "You can add up to 1/3 cup of any combination of mix-ins to the base recipe."

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Frequently Asked Questions

What is the best recipe for oatmeal cookies?

In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a separate bowl, whisk together the coconut oil, egg, and vanilla. Stir in the maple syrup and milk. Add in the flour mixture, stirring just until incorporated.

What is a healthy breakfast cookie recipe?

These Healthy Breakfast Cookies have chocolate chips, oatmeal, coconut, peanut butter, raisins and toasted walnuts. They are easy to make and delicious. Preheat oven to 375 degrees. Line two baking sheets with parchment paper or silicone baking mats. In a large-sized bowl beat the butter, sugar and peanut butter for 2-3 minutes.

Can you eat banana oatmeal cookies for breakfast?

You can even eat them for breakfast or enjoy them as a snack or dessert. I’ve also created variations of these banana oatmeal cookies, try these Chocolate Chip Healthy Oat Cookie, and my PB & J Healthy Oat Cookie. These banana oatmeal cookies are best right out of the oven, they are chewy and soft – just how I like my cookies!

What is a healthy oatmeal breakfast recipe?

This healthy oatmeal breakfast recipe has loads of super foods, and a boost of protein. This easy, metabolism boosting antioxidant filled breakfast is easy and delicious! 20 blueberries 1 oz. In a small sauce pan combine water and oatmeal, bring to a boil, cover and reduce to low until all water is absorbed.

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